Her name is Claudia, she's from Guadalajara, Mexico and she runs the kitchen. Her co-owner and husband is Karl and he's from Dublin. He mainly works behind the bar.
WE CARE
We only cook food that we would like to eat ourselves.
This means that we source the best quality fresh ingredients and put our love and commitment into every dish. We use authentic Mexican recipes and techniques and avoid Tex-Mex and fusion.
Since the day we opened, our mission is simple...impress our customers with the best quality food so they come back again and again.
Not every dish travels well in the back of a motorbike so the delivery menu may be a little smaller than in the restaurant. The pictures we use are how we plate them in the restaurant for table service.
WE FOCUS ON NEW TASTE SENSATIONS AND A PLEASANT ATMOSPHERE
We guarantee delicious food and a unique atmosphere
In our restaurant, you will sit comfortably in an armchair and relax after a hard day. In addition to the original and unique cuisine, smiling staff and a great atmosphere await you.
“It is really a wonderful place. They serve aromatic and stunning food for every palate. The restaurant is elegant, and the service is charming. The dishes are invented by the Chef on a daily basis. Once you try his dishes, you won't want to eat them elsewhere. Also, the prices are not too high. I can honestly recommend this restaurant.”
Anna Houghton
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Some of the items in our menu are available only for adults. Are you an adult person?
